日本酒とおばんざいの京酒場　けんすい　烏丸錦店

The following is an example from one day.

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◆ Appetizer: Three kinds of obanzai (Japanese side dishes) (meat and potato stew, simmered daikon radish, green beans with sesame dressing, etc.)

◆Sashimi: Assortment of three kinds of seasonal fresh fish (sea bream, young tuna, salmon, etc.)

◆Salad Kyoto Tofu and Warm Mushroom Salad

◆Simmered dishes: Simmered fish (such as golden snapper or sea bream)

◆Grilled dish: Diced skirt steak

◆Finishing dish: Seasonal mixed rice (such as mixed rice with oysters and turnips)

◆Soup: Wakame seaweed and sansho leaf soup

◆Dessert: Matcha ice cream and mini cakes

(We can change it to a surprise cake upon request! An additional fee will apply.)(Price and details are negotiable)

*Menu items may vary depending on the season and availability of ingredients.

*Please let us know if you have any allergies or disliked foods.

*Please note that a cancellation fee may be charged in the event of a cancellation on the day of the reservation.(refer to the following)